Fish, pea and potato top

$8.00$30.00

Sustainable wild caught Ling is poached in white wine and stock, mixed with green peas and fresh flavourful dill, placed on top of our all-butter spelt flour pastry and topped with buttery potato puree.

Minimum of 4 per order (can be a mix of pie flavours).

Choose Price Option

Individual
$8.00
Family
$30.00
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SKU: 2 Category: