Lamb shepherds
Lamb shepherds

$8.00

Fish, pea & potato top
Chicken leek & mustard
Beef & mushroom
Beef & mushroom

$8.00

Kale & feta
Kale & feta

$6.00

Lamb & roast garlic
Beef & herb

$6.00

Pork & fennel
Pork & fennel

$6.00

Beef & mushroom
Beef & mushroom

$30.00

Classic beef mince

$30.00

Chicken leek & mustard
Fish, pea & potato top
Lamb shepherds
Lamb shepherds

$30.00

Lorraine

$34.00

Breakfast

$34.00

Coconut and pineapple bread
Coconut and pineapple bread

A moist coconut loaf made with almond meal and topped with caramelised pineapple pieces. Available by the slice (at the shop or markets) or buy the loaf.

$32.00

Banana bread
Banana bread

Classic banana bread made with rapadura sugar for its intense caramel flavour means our banana bread is a notch above others. Available by the slice (in the shop) or buy the loaf.

$30.00

Gingerbread
Gingerbread

Our delicious gingerbread loaf is not for the faint-hearted!  Made with ground ginger as well as loads of fresh ginger, it's one for the ginga-lovers out there. Available by the slice (at the shop or markets) or buy the loaf.

$30.00

Rhubarb and strawberry
Rhubarb and strawberry

Tart rhubarb is combined with fresh, juicy strawberries mixed with a little with lemon juice and rice malt syrup and baked in a coconut oil and wrapped up in our sour cream spelt pie crust..

$30.00

Sour cherry
Sour cherry

Sour cherries are sweetened with rice malt syrup and cinnamon then wrapped up in our sour cream spelt pie crust..

$30.00

Apple pie
Apple pie

We hand make our apple pies with the perennial favourite, the Granny Smith. With enough acidity and firmness to hold up to the bake, it’s sweetened with rice malt syrup and spiced with aromatic cinnamon wrapped up in our sour cream spelt pie crust.

$30.00

Snickers tart
Snickers tart

A rich and decadent peanut butter cheesecake over a layer of Dulce de Leche on a crunchy biscuit base topped with smooth chocolate ganache and garnished with roasted and salted peanuts.

$4.50$36.00

Caramel brownie tart
Caramel brownie tart

A dark and rich cacao-based brownie with a silky dulce de leche layer, on top of a crunchy biscuit base. 

$4.50$36.00

Brown butter berry tart
Brown butter berry tart

With the deep nutty flavour of beurre noisette and the tartness of raspberries, blueberries and blackberries, baked in our shortcrust base, our delicious brown butter berry tart will keep you wanting just a little bit more.

 

$4.50$36.00

Chocolate Almond Raspberry Cake

$16.00$45.00

Chai Spiced Carrot Cake

$16.00$20.00

Ginger Caramel Cake

$16.00$45.00

Lemon Curd Almond Cake

$16.00$45.00

Ginger cardamom cake with caramel buttercream

Old school ginger cake made with freshly grated ginger root, spiced with cardamom and sweetened with molasses and rapadura sugar, topped caramel buttercream 

$28.00$80.00

Orange almond syrup cake (Gluten free)

The classic, oranges boiled and blended give this cake a delicious "marmaladey" quality, glazed with a cinnamon syrup and candied orange zest.

$28.00$45.00

Chocolate raspberry cake (Gluten free)

Rich, moist and super chocolatey, with freeze dried raspberries added for some bite, and topped with 70% chocolate ganache, this one is not for the faint hearted!

$28.00$45.00

Chai-spiced carrot cake
Chai-spiced carrot cake

Our hand-made, delicately chai-spiced carrot cake, is finished with lashings of zesty lemon cream cheese icing and candied carrot crisps.

$28.00$80.00

Lemon curd cake
Lemon curd cake

Our lemon cake is citrusy, slightly tart from the yoghurt and moist from the almond meal. We drizzle it with lemon syrup and top it with our deliciously light and tangy lemon curd. 

$28.00$80.00

1 Litre Bonsoy Soy Milk
1 Litre Bonsoy Soy Milk
Bonsoy's original delicious blend using premium-quality organic golden soybeans, created by Japanese soy masters using recipes perfected over many centuries.

$5.00

Dozen Free Range Eggs
Dozen Free Range Eggs
Proper free-range eggs from happy chickens.

$8.00

Wholegrain Milling's Sustainable Bread Flour
Wholegrain Milling’s Sustainable Bread Flour
Time to try some quarantine baking?  You'll be off to a great start with Wholegrain Milling's sustainable bread flour. Comes as a 1kg packet. Wholegrain Milling's sustainable flour range uses grains that are certified sustainable from farmers that focus on soil health. The grains are grown using farming techniques that support soil improvement, use natural inputs and promote the long-term sustainability of the environment.

$4.00

Brickfield's Sourdough
Brickfield’s Sourdough
One of Sydney's finest artisanal cold-fermented sourdoughs now available. Brickfield's 100% Wholewheat Flour contains 100% whole grains. This means the endosperm, the mineral-rich bran and vitamin-E rich germ remain in their original proportions. The flour, which is milled fresh each week, is made by slowly grinding the grain to preserve the vitamin and protein content. This process also allows the natural oils in the grain to saturate the flour giving you a creamier, more fragrant and nutritionally superior whole grain flour.

$8.00

Wholegrain Milling - Organic Plain Flour
Wholegrain Milling – Organic Plain Flour
Time to try baking?  You'll be off to a great start with Wholegrain Milling's organic plain flour. Comes as a 1kg packet. Wholegrain Milling's take pride in their ability to produce quality flours while promoting ecological balance. That’s why they only produce flour made from grain grown by certified organic farmers without the use of chemicals, fertilisers or pesticides.

$4.00

Wholegrain Milling - Sustainable Spelt Flour
Wholegrain Milling – Sustainable Spelt Flour
Time to try baking?  You'll be off to a great start with Wholegrain Milling's organic spelt flour. Comes as a 1kg packet. Wholegrain Milling's take pride in their ability to produce quality flours while promoting ecological balance. That’s why they only produce flour made from grain grown by certified organic farmers without the use of chemicals, fertilisers or pesticides.

$6.00

Brickfield's Soy Linseed Sourdough
Brickfield’s Soy Linseed Sourdough
Artisan sourdough cold fermented with natural sourdough starter with soy and linseed. Ideal for sandwiches and toast. Brickfield's 100% Wholewheat Flour contains 100% wholegrains. This means the endosperm, the mineral-rich bran and vitamin-E rich germ remain in their original proportions. The flour, which is milled fresh each week, is made by slowly grinding the grain to preserve the vitamin and protein content. This process also allows the natural oils in the grain to saturate the flour giving you a creamier, more fragrant and nutritionally superior wholegrain flour.

$8.00

1 Litre MilkLab Almond Milk
1 Litre MilkLab Almond Milk
The perfect almond milk for coffee.

$5.00

Vegan Eggplant, pea, potato curry
Vegan Eggplant, pea, potato curry

Sauteed eggplant with our own tomato based Malay style curry finished with potato and fresh coriander and baked in our vegan coconut oil shortcrust pastry.

Minimum of 4 per order (can be a mix of pie flavours).

$8.00$30.00

Roasted pumpkin quiche
Roasted pumpkin quiche

We roast pumpkin, add feta and shallots and free-range eggs and bake in a spelt flour shortcrust pastry base.

Minimum of 4 per order (can be a mix of flavours).

$7.50$34.00

Smoked salmon quiche
Smoked salmon quiche

We take smoked salmon and gently mix it with fresh dill, creamy ricotta, free-range eggs and bake it in one of our spelt flour bases.

Minimum of 4 per order (can be a mix of flavours).

$7.50$34.00

Lamb shepherd's pie
Lamb shepherd’s pie

Delectable lamb is combined with carrots and peas, herbaceous thyme, woody rosemary and Pickle Hill Worcestershire in a shortcrust spelt flour base and topped with potato puree.

Minimum of 4 per order (can be a mix of pie flavours).

$8.00$30.00

Beef, ale and mushroom
Beef, ale and mushroom

Cape Grim pasture-fed beef is diced and marinated in Coopers Pale Ale with earthy mushrooms, peppery thyme and slow-baked. Then added to our shortcrust pastry to produce an exceptional pie experience!

Minimum of 4 per order (can be a mix of pie flavours).

$8.00$30.00

Chicken, leek and mustard
Chicken, leek and mustard

Hazeldene’s free-range chicken is poached, hand-shredded and then mixed with sautéed leeks, wholegrain mustard and a sauce made from the poaching liquid, then wrapped in our all-butter spelt flour pastry.

Minimum of 4 per order (can be a mix of pie flavours).

$8.00$30.00

Vegan lentil, pumpkin and harissa
Vegan lentil, pumpkin and harissa

French-style puy lentils are mixed with house-made harissa, roasted pumpkin, tomatoes and zesty, fresh coriander and baked in our vegan shortcrust pastry.

Minimum of 4 per order (can be a mix of pie flavours).

$8.00$30.00

Vegan mushroom, potato and thyme
Vegan mushroom, potato and thyme

We take earthy button mushrooms and sauté them with pungent garlic, fresh parsley and aromatic thyme then bake in our vegan coconut oil shortcrust pastry.

Minimum of 4 per order (can be a mix of pie flavours).

$8.00$30.00

Fish, pea and potato top
Fish, pea and potato top

Sustainable wild caught Ling is poached in white wine and stock, mixed with green peas and fresh flavourful dill, placed on top of our all-butter spelt flour pastry and topped with buttery potato puree.

Minimum of 4 per order (can be a mix of pie flavours).

$8.00$30.00

Lamb and roasted garlic roll
Lamb and roasted garlic roll

Tender prime lamb is mixed with sweet roasted garlic and rolled in our crisp and light, all-butter puff pastry and baked to produce a deliciously satisfying roll.

Minimum of 6 per order (can be mixed with other rolls).

$6.00

Pork and fennel roll
Pork and fennel roll

Made with Borrowdale free-range pork with the piquancy of fennel seeds, our Pork and Fennel roll is warm and satisfying.

Minimum of 6 per order (can be mixed with other rolls).

$6.00

Beef sausage roll
Beef sausage roll

Sustainable Cape Grim beef with fresh parsley and oregano is wrapped in our all butter, spelt flour puff pastry to produce a truly spectacular sausage roll.

Minimum of 6 per order (can be mixed with other rolls).

$6.00

Kale and feta roll
Kale and feta roll

Made with kale, spinach, tangy feta, smooth ricotta and punchy parmesan, our crowd favourite, the kale roll strikes the perfect balance between virtuous and delicious.

Minimum of 6 per order (can be mixed with other rolls).

$6.00

Gingerbread
Gingerbread

Our delicious gingerbread loaf is not for the faint-hearted!  Made with ground ginger as well as loads of fresh ginger, it's one for the ginga-lovers out there. Available by the slice (at the shop or markets) or buy the loaf.

$30.00

Banana bread
Banana bread

Classic banana bread made with rapadura sugar for its intense caramel flavour means our banana bread is a notch above others. Available by the slice (in the shop) or buy the loaf.

$30.00

Coconut and pineapple bread
Coconut and pineapple bread

A moist coconut loaf made with almond meal and topped with caramelised pineapple pieces. Available by the slice (at the shop or markets) or buy the loaf.

$32.00

Apple pie
Apple pie

We hand make our apple pies with the perennial favourite, the Granny Smith. With enough acidity and firmness to hold up to the bake, it’s sweetened with rice malt syrup and spiced with aromatic cinnamon wrapped up in our sour cream spelt pie crust.

$30.00

Sour cherry
Sour cherry

Sour cherries are sweetened with rice malt syrup and cinnamon then wrapped up in our sour cream spelt pie crust..

$30.00

Rhubarb and strawberry
Rhubarb and strawberry

Tart rhubarb is combined with fresh, juicy strawberries mixed with a little with lemon juice and rice malt syrup and baked in a coconut oil and wrapped up in our sour cream spelt pie crust..

$30.00

Brown butter berry tart
Brown butter berry tart

With the deep nutty flavour of beurre noisette and the tartness of raspberries, blueberries and blackberries, baked in our shortcrust base, our delicious brown butter berry tart will keep you wanting just a little bit more.

 

$4.50$36.00

Snickers tart
Snickers tart

A rich and decadent peanut butter cheesecake over a layer of Dulce de Leche on a crunchy biscuit base topped with smooth chocolate ganache and garnished with roasted and salted peanuts.

$4.50$36.00

Caramel brownie tart
Caramel brownie tart

A dark and rich cacao-based brownie with a silky dulce de leche layer, on top of a crunchy biscuit base. 

$4.50$36.00