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Miss Lilly's
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food

By July 29, 2021No Comments
Chocolate Almond Raspberry Cake

$16.00$45.00

Chai Spiced Carrot Cake

$16.00$20.00

Ginger Caramel Cake

$16.00$45.00

Lemon Curd Almond Cake

$16.00$45.00

Ginger cardamom cake with caramel buttercream

Old school ginger cake made with freshly grated ginger root, spiced with cardamom and sweetened with molasses and rapadura sugar, topped caramel buttercream 

$28.00$80.00

Orange almond syrup cake (Gluten free)

The classic, oranges boiled and blended give this cake a delicious "marmaladey" quality, glazed with a cinnamon syrup and candied orange zest.

$28.00$45.00

Chocolate raspberry cake (Gluten free)

Rich, moist and super chocolatey, with freeze dried raspberries added for some bite, and topped with 70% chocolate ganache, this one is not for the faint hearted!

$28.00$45.00

Chai-spiced carrot cake
Chai-spiced carrot cake

Our hand-made, delicately chai-spiced carrot cake, is finished with lashings of zesty lemon cream cheese icing and candied carrot crisps.

$28.00$80.00

Lemon curd cake
Lemon curd cake

Our lemon cake is citrusy, slightly tart from the yoghurt and moist from the almond meal. We drizzle it with lemon syrup and top it with our deliciously light and tangy lemon curd. 

$28.00$80.00

1 Litre Bonsoy Soy Milk
1 Litre Bonsoy Soy Milk
Bonsoy's original delicious blend using premium-quality organic golden soybeans, created by Japanese soy masters using recipes perfected over many centuries.

$5.00

Dozen Free Range Eggs
Dozen Free Range Eggs
Proper free-range eggs from happy chickens.

$8.00

Wholegrain Milling's Sustainable Bread Flour
Wholegrain Milling’s Sustainable Bread Flour
Time to try some quarantine baking?  You'll be off to a great start with Wholegrain Milling's sustainable bread flour. Comes as a 1kg packet. Wholegrain Milling's sustainable flour range uses grains that are certified sustainable from farmers that focus on soil health. The grains are grown using farming techniques that support soil improvement, use natural inputs and promote the long-term sustainability of the environment.

$4.00

Brickfield's Sourdough
Brickfield’s Sourdough
One of Sydney's finest artisanal cold-fermented sourdoughs now available. Brickfield's 100% Wholewheat Flour contains 100% whole grains. This means the endosperm, the mineral-rich bran and vitamin-E rich germ remain in their original proportions. The flour, which is milled fresh each week, is made by slowly grinding the grain to preserve the vitamin and protein content. This process also allows the natural oils in the grain to saturate the flour giving you a creamier, more fragrant and nutritionally superior whole grain flour.

$8.00

Wholegrain Milling - Organic Plain Flour
Wholegrain Milling – Organic Plain Flour
Time to try baking?  You'll be off to a great start with Wholegrain Milling's organic plain flour. Comes as a 1kg packet. Wholegrain Milling's take pride in their ability to produce quality flours while promoting ecological balance. That’s why they only produce flour made from grain grown by certified organic farmers without the use of chemicals, fertilisers or pesticides.

$4.00

Wholegrain Milling - Sustainable Spelt Flour
Wholegrain Milling – Sustainable Spelt Flour
Time to try baking?  You'll be off to a great start with Wholegrain Milling's organic spelt flour. Comes as a 1kg packet. Wholegrain Milling's take pride in their ability to produce quality flours while promoting ecological balance. That’s why they only produce flour made from grain grown by certified organic farmers without the use of chemicals, fertilisers or pesticides.

$6.00

Brickfield's Soy Linseed Sourdough
Brickfield’s Soy Linseed Sourdough
Artisan sourdough cold fermented with natural sourdough starter with soy and linseed. Ideal for sandwiches and toast. Brickfield's 100% Wholewheat Flour contains 100% wholegrains. This means the endosperm, the mineral-rich bran and vitamin-E rich germ remain in their original proportions. The flour, which is milled fresh each week, is made by slowly grinding the grain to preserve the vitamin and protein content. This process also allows the natural oils in the grain to saturate the flour giving you a creamier, more fragrant and nutritionally superior wholegrain flour.

$8.00

1 Litre MilkLab Almond Milk
1 Litre MilkLab Almond Milk
The perfect almond milk for coffee.

$5.00

Chocolate Almond Raspberry Cake

$16.00$45.00

Chai Spiced Carrot Cake

$16.00$20.00

Ginger Caramel Cake

$16.00$45.00

Lemon Curd Almond Cake

$16.00$45.00

Ginger cardamom cake with caramel buttercream

Old school ginger cake made with freshly grated ginger root, spiced with cardamom and sweetened with molasses and rapadura sugar, topped caramel buttercream 

$28.00$80.00

Orange almond syrup cake (Gluten free)

The classic, oranges boiled and blended give this cake a delicious "marmaladey" quality, glazed with a cinnamon syrup and candied orange zest.

$28.00$45.00

Chocolate raspberry cake (Gluten free)

Rich, moist and super chocolatey, with freeze dried raspberries added for some bite, and topped with 70% chocolate ganache, this one is not for the faint hearted!

$28.00$45.00

Chai-spiced carrot cake
Chai-spiced carrot cake

Our hand-made, delicately chai-spiced carrot cake, is finished with lashings of zesty lemon cream cheese icing and candied carrot crisps.

$28.00$80.00

Lemon curd cake
Lemon curd cake

Our lemon cake is citrusy, slightly tart from the yoghurt and moist from the almond meal. We drizzle it with lemon syrup and top it with our deliciously light and tangy lemon curd. 

$28.00$80.00

1 Litre Bonsoy Soy Milk
1 Litre Bonsoy Soy Milk
Bonsoy's original delicious blend using premium-quality organic golden soybeans, created by Japanese soy masters using recipes perfected over many centuries.

$5.00

Dozen Free Range Eggs
Dozen Free Range Eggs
Proper free-range eggs from happy chickens.

$8.00

Wholegrain Milling's Sustainable Bread Flour
Wholegrain Milling’s Sustainable Bread Flour
Time to try some quarantine baking?  You'll be off to a great start with Wholegrain Milling's sustainable bread flour. Comes as a 1kg packet. Wholegrain Milling's sustainable flour range uses grains that are certified sustainable from farmers that focus on soil health. The grains are grown using farming techniques that support soil improvement, use natural inputs and promote the long-term sustainability of the environment.

$4.00

Brickfield's Sourdough
Brickfield’s Sourdough
One of Sydney's finest artisanal cold-fermented sourdoughs now available. Brickfield's 100% Wholewheat Flour contains 100% whole grains. This means the endosperm, the mineral-rich bran and vitamin-E rich germ remain in their original proportions. The flour, which is milled fresh each week, is made by slowly grinding the grain to preserve the vitamin and protein content. This process also allows the natural oils in the grain to saturate the flour giving you a creamier, more fragrant and nutritionally superior whole grain flour.

$8.00

Wholegrain Milling - Organic Plain Flour
Wholegrain Milling – Organic Plain Flour
Time to try baking?  You'll be off to a great start with Wholegrain Milling's organic plain flour. Comes as a 1kg packet. Wholegrain Milling's take pride in their ability to produce quality flours while promoting ecological balance. That’s why they only produce flour made from grain grown by certified organic farmers without the use of chemicals, fertilisers or pesticides.

$4.00

Wholegrain Milling - Sustainable Spelt Flour
Wholegrain Milling – Sustainable Spelt Flour
Time to try baking?  You'll be off to a great start with Wholegrain Milling's organic spelt flour. Comes as a 1kg packet. Wholegrain Milling's take pride in their ability to produce quality flours while promoting ecological balance. That’s why they only produce flour made from grain grown by certified organic farmers without the use of chemicals, fertilisers or pesticides.

$6.00

Brickfield's Soy Linseed Sourdough
Brickfield’s Soy Linseed Sourdough
Artisan sourdough cold fermented with natural sourdough starter with soy and linseed. Ideal for sandwiches and toast. Brickfield's 100% Wholewheat Flour contains 100% wholegrains. This means the endosperm, the mineral-rich bran and vitamin-E rich germ remain in their original proportions. The flour, which is milled fresh each week, is made by slowly grinding the grain to preserve the vitamin and protein content. This process also allows the natural oils in the grain to saturate the flour giving you a creamier, more fragrant and nutritionally superior wholegrain flour.

$8.00

1 Litre MilkLab Almond Milk
1 Litre MilkLab Almond Milk
The perfect almond milk for coffee.

$5.00

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